Piña Coco

$90.00

La combinación de piña y coco es un clásico tropical que evoca frescura, playa y momentos de disfrute. La piña aporta su acidez vibrante y jugosa, mientras que el coco equilibra con su toque cremoso y exótico.

Nuestro concentrado Piña Coco F-Díaz reúne lo mejor de estas dos frutas en una presentación práctica y lista para usarse. Con él, ahorras tiempo en preparación, espacio en almacenamiento y evitas el desperdicio de fruta fresca, obteniendo siempre un sabor consistente y de calidad.

Así, logras bebidas y recetas con un perfil tropical irresistible, reduciendo costos y esfuerzo en cada uso.

Technical

Harvest Date: Sept. 21th – Sept. 29th 2015
Fermentation: 30 Days
Aging: 12 months in stainless steel
ML: 0%
Wine Composition: 100% Merlot
Barrels Produced: 1028 cases
pH: 3.30
Alcohol: 13.5
Acid: 6.4g/L

Vinification

During the fermentation in conical stainless steel tanks, extreme attention was given to an extraction aimed at fresh and fragrant aromas, full colors, and supple, elegant textures and tannins. Once the wine had been run off its skins at the end of the fermentation, it was put through a full malolactic fermentation in oak barrels to fully bring out the finesse and expressiveness of the aromas. The aging process, which lasted approximately 12-14 months, then began and took place in 60 gallon French and Hungarian oak barrels, partly new and partly used once previously.